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Posted By RCI,
Tuesday, November 19, 2024
Updated: Friday, December 13, 2024
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The holiday season is a whirlwind for retail candy makers, with employees working hard to spread joy through sweet treats. Supporting your team is important for keeping spirits high, showing how much their work is valued and improving employee retention. Here are some ways to help your team feel appreciated during the holidays, with insights from RCI candy maker members. Stock the Break Room Long hours and demanding tasks can take a toll on employees' energy and health. Stocking the break room with snacks and drinks can help boost morale and energy levels during busy seasons. Jason Mootz of Michael Mootz Candies shares, “Before every major holiday, we put out 'Holiday Survival Kits' for our team. These kits include protein bars, Emergen-C packs, fresh fruit and homemade energy bites. We also like to hand out gift certificates so staff members can share our chocolates with their families. They are a huge part of our success, and we so appreciate them.” Share a Meal Together Sharing a meal together can help employees recharge and celebrate the season. RCI member Jennifer Crudden of Rosalind Candy Castle shares, “We like to have lunch or dinner parties as a thanks for their extra effort throughout the holidays.” RCI member Jamee Enstrom Simons of Enstrom Candies agrees, saying, “During the holidays, our management staff makes breakfast for all employees one morning. That’s always a hit!” If a meal for the whole team is not in the budget this year, work out a trade for lunch from a local restaurant or caterer in exchange for chocolates for their team. Another idea is to host a potluck and you supply the main dish. Express Employee Recognition Recognition in the form of a simple thank-you note or shout out in the company newsletter or on the white board in the breakroom can make employees feel appreciated. Jamee Simons highlights the value of celebrating milestones, saying, “At our holiday party, we celebrate years of service milestones, with some employees having been with us for over 40 years!” Encourage Open Communication A supportive work environment begins with listening. Rosalind Candy Castle practices an open-door policy, Jennifer Crudden states, “We welcome the team to come to us with any questions or share personal issues they may be experiencing.” Building trust and fostering open dialogue shows employees that their concerns are heard and addressed. With nearly three-quarters of retail workers reporting holiday stress (Zipline), it’s important to support your team during this time. Providing energy-boosting snacks, hosting team meals, encouraging open communication and recognizing efforts are simple yet meaningful ways to ease stress and show your appreciation. A little effort goes a long way in creating a happy and motivated team during the busiest time of the year. Crave more?Click here to subscribe and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices. Follow us on Facebook for even more sweet inspiration. Not a member? Click here to learn how RCI can help you build your sweet business.
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Posted By RCI,
Tuesday, October 22, 2024
Updated: Friday, December 13, 2024
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Football season isn't just a time for fans to gather and cheer for their favorite teams—it’s also a sweet opportunity for candy makers and chocolatiers to get creative. Game-day excitement will continue to grow until Super Bowl Sunday in February,
creating a growing demand for football-themed sweets that add a special touch to each gathering. Whether it’s for tailgating, Super Bowl parties, or just family gatherings to watch the game, football-inspired treats appeal to both children and
adults alike. Keep reading for fun and inspiring ideas that are sure to make shoppers cheer!
Football-Shaped Chocolates
Rich, detailed moulds can capture the look of a classic pigskin football, complete with stitches. Consider offering various sizes, from bite-sized treats to larger centerpiece chocolates that fans can break open during halftime. RCI member Peterbrooke
Chocolatier, for example, offers life-sized chocolate footballs filled with their signature chocolate-covered butter popcorn. As if this realistic chocolate football from RCI member Annedore’s Fine Chocolates wasn’t impressive enough, we love
how they package it with a pretty branded ribbon in their team colors.
Transform your chocolate Easter eggs into footballs by simply piping the football stitching with white chocolate. This rocky road football by RCI member See’s Candies is a real showstopper!
Tailgate Essentials
You don’t have to be a devoted football fan to love this sporty merchandising display by RCI member Bon Bons Chocolatier! Not only do they showcase a variety of sizes of chocolate footballs, teaming up their football-themed treats with other
cute tailgate essentials, such as a Game Day platter and fun puffy vest koozies, makes us want to host a football watch party just because!
Team-Colored Candy
Fans love repping their team colors, and that can easily translate into candies and chocolates. Always a hit for snacking at football parties, jelly beans, gummies, or chocolate-covered pretzels can also be used to sport your local team colors.
There’s no surprise which team Baltimore-based Wockenfuss Candies is backing with these vibrant purple non-pareils! RCI member Fowler’s Chocolate Company developed their own popcorn mix complete with mini chocolate footballs, chocolate
drizzle and team-colored sprinkles.
Chocolate Charcuterie Boards
RCI member, Vande Walle’s Candies has enjoyed success with their team-inspired chocolate charcuterie boards. Read RCI’s blog post for
tips on building your own chocolate charcuterie board. RCI member Li-Lac Chocolates packs four varieties of sweet treats into a wooden tray to complete their chocolate football platter.
Themed Candy Bars
Another option is offering football-themed chocolate bars. Create custom wrappers for your own chocolate bars with football designs and clever sayings or better yet, chocolates that incorporate ingredients inspired by stadium snacks—pretzels,
caramel corn or peanuts.
This social media post by RCI member Bruce’s Candy Kitchen is a nice reminder not to limit yourself to professional football teams. You may see just as much support, if not more, for high school and college football teams in your community.
Take advantage of football season by giving buyers a reason to spend on game day. Build a football-themed display by incorporating your local team’s colors (or black and white stripes will work too) and a chalkboard with spatterings of
X’s, O’s and arrows…leading them straight to their next purchase!
Crave more?Click here to subscribe and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices.
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Posted By RCI,
Monday, October 14, 2024
Updated: Friday, December 13, 2024
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Thanks to Starbucks and their iconic Pumpkin Spice Latte (also known as PSL), the arrival of fall is now synonymous with the warm, inviting flavors of pumpkin spice. This delightful blend of cinnamon, ginger, nutmeg, allspice, and cloves has transcended
the beverage world and found its way into an array of treats and confections.
Let’s dive into some delicious ways to satisfy those PSL cravings now through November with creative pumpkin spice-inspired confections!
Pumpkin Spice Caramel Apples
Why not elevate the classic caramel apple with a pumpkin spice twist? For a limited time only, Amy’s Gourmet Apples dips a granny smith apple in caramel, before coating it in white chocolate. Lastly, the bottom is coated with graham cracker crumbs and topped off with a drizzle of orange chocolate for a seasonal
spin.
Pumpkin Seed Bark with Sea Salt
Get inspired by the flavors of fall with a pumpkin seed chocolate bark. Lore’s Chocolates sprinkles crispy, candied spiced pumpkin seeds and sea salt on top of dark chocolate. Put your own twist on this idea by adding chopped nuts, dried cranberries, or even candy corn. Your customers
will love this festive treat!
Pumpkin Spice Truffles
Craft rich, creamy pumpkin spice truffles by blending chocolate ganache with pumpkin puree and spices. RCI member Speckled Hen Chocolate Company makes
a pumpkin truffle with real pumpkin, cream, butter, chocolate, cinnamon, ginger and nutmeg all piped into an adorable mini chocolate pumpkin shell.
Don’t have bite-sized pumpkin moulds? Consider rolling your pumpkin truffles in graham cracker crumbs or crushed pecans for an extra crunch.
Pumpkin Spice Popcorn
Add a twist to popcorn by drizzling it with white chocolate and sprinkling pumpkin spice seasoning on top. Trolley Treats adds
pumpkin candies to their festive fall popcorn mix. This sweet-and-salty treat is perfect for movie nights or cozy fall gatherings. Package it in festive bags for a fun, shareable snack!
Pumpkin Pie Peanut Butter Cups
If you love pumpkin and you love peanut butter, we can’t think of a better way to celebrate fall! Chocolate Chocolate Chocolate Company blends
natural peanut butter with pumpkin and pumpkin pie spices to make the ultimate fall confection. This concept could also be applied to a peanut butter meltaway recipe. Consider adding a sprinkle of crunchy graham cracker crumbs as a finishing
touch.
These confectioners are embracing the pumpkin spice trend in creative ways, offering a variety of delicious options to satisfy consumers’ fall cravings. So go ahead, indulge in the flavors of autumn and make the most of this pumpkin spice
frenzy!
Crave more?Click here to subscribe and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices.
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Posted By RCI,
Monday, October 7, 2024
Updated: Friday, December 13, 2024
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Halloween season is back, bringing with it all the fun and spookiness we love! If you already make chocolate-covered treats, we’ve got some exciting ideas that require little effort and just a few extra touches. Here are five quick and easy ways to dress up your favorite chocolate-covered treats for a spooktacular Halloween! Ghost Truffles RCI member Graham’s Chocolates crafts the spookiest cute treat each Halloween: ghost truffles! A hauntingly delicious dark chocolate ganache wrapped in a sweet white chocolate shell. Perfect for a delightful fright! Chocolate-Covered Strawberry Witches Brooms Embrace the spooky spirit of Halloween with delightful chocolate-covered strawberry witches’ brooms! These fun treats feature a fresh strawberry dipped in milk chocolate and topped with a chocolate Cheerio® and drizzled with more chocolate and finished with a mini pretzel stick, perfectly resembling broomsticks. Click here to watch a step-by-step video. Monster Toes Get ready for a fun and creepy Halloween treat with these giant monster toes! RCI member Water's Edge Chocolates transforms chocolate-covered Twinkies® into delightfully grotesque monster toes, complete with an edible chocolate toenail and chocolate jimmies to look like crazy hair. Perfect for Halloween parties or just for some spooky fun, these giant toes are sure to bring laughs and tasty bites! Pumpkin Sandwich Cookies Turn classic chocolate-covered sandwich cookies into festive pumpkins! Simply dip cookies in orange chocolate and decorate as you like. We love the fun, whimsical touches used to decorate these pumpkins, from the misshapen googly eyes to the pecan stems. The possibilities are endless if you look at what you have on hand. Stick them on lollipop sticks for easy handling! Frankenstein Crisp Rice Treats Give your Rice Krispie® treats a spooky makeover! Dip treats in green chocolate and once set, add milk chocolate for hair, a jagged mouth and googly eyes. Add mini pretzel sticks to sides for his bolts. These fun and easy ideas will add a delightful twist to your Halloween offerings. Make sure to share photos of your Halloween treats on social media and on your e-commerce site for greater exposure and sales potential. So grab your supplies, get creative and enjoy a sweet Halloween! Crave more?Click here to subscribe and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices. Follow us on Facebook for even more sweet inspiration. Not a member? Click here to learn how RCI can help you build your sweet business.
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Posted By RCI,
Tuesday, April 5, 2022
Updated: Wednesday, April 13, 2022
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 There are so many reasons to love summer! Warmer temperatures, longer days, RCI’s Annual Convention & Industry Expo (mark your calendars for July 25-29, 2022) and a whole lot more fun that you don’t get to have indoors during the cooler seasons! Admittedly, we’re counting down the days until the first day of summer on June 21 (77 days from when this post was first published)! If you’re looking to introduce new flavors to your product lineup this summer, we’ve got some fun and easy ways to make your mark this upcoming season! Cocoa butter transfer sheets are a great visual option to denote summer flavors like coconut, banana, and citrus flavors and themes on your chocolate-covered treats. Transfer sheets can be used on any number of chocolate treats, such as truffles, dipped sandwich cookies and bark. For those who sell ice cream or gelato, RCI member American Chocolate Designs suggests garnishing with a piece of decorated chocolate to emphasize the flavor or add the finishing touch for a theme. Photo credit: Bruce’s Candy Kitchen, RCI Candy Clinic; Easy Baked Is there anything that says summer more than a pair of brightly colored flip flops? RCI member Bruce’s Candy Kitchen of Cannon Beach, Oregon uses a cookie cutter to cut out slab marshmallow in the shape of a flip flop base before dipping it in chocolate and adhering various chocolate transfer sheets to achieve the bright colors and fun designs found on flip flops. This look could also be achieved with chocolate-covered Nutter Butter cookies. What creative uses for chocolate transfer sheets have you discovered for summer? Share your ideas on RCI’s Facebook page at Facebook.com/RetailConfectioners. Cheers to summer! Crave more?Click here to subscribe and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices. Follow us on Facebook for even more sweet inspiration. Not a member? Click here to learn how RCI can help you build your sweet business.
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Posted By RCI,
Tuesday, October 6, 2020
Updated: Thursday, January 21, 2021
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The wedding industry represents a sweet opportunity for confectioners. Offering ready-to-gift wedding favors will help eliminate one more item from the bride’s long list of to-do’s before she says “I do!” By focusing on personalization and packaging, your wedding favors are sure to stand out and WOW the wedding party and their guests.
Sources: The Perfect Blend Coffee Favors; The Paper Shoppe CA/Etsy; Champagne Gummy Bear Favors, Beau Coup; Caramel Apple Favors, Evermine; Mint To Be Favors, The Kraft Moon/Etsy; Sweet Chocolate Heart Favors, Little Indie Studio/Etsy
Personalized
Personalization can help achieve a greater impact without having to spend a fortune on materials. Print directly onto craft paper treats bags or purchase printable labels. Your local craft store will have a variety of paper punches in various shapes and sizes from a 2-inch circle punch to an ornate gift tag punch.
RCI member, Dietsch Brothers, uses a Cricut® cutting machine to create personalized tags to accompany their wedding favors.
Dietsch Brothers offers a simple order form for event tags. The order form includes options for tag shapes and six choices of messages. Clients can further customize their tags by adding their names and/or wedding date, in addition to
choosing between cream or white card stock, as well as the color of text to match their wedding colors.
If you’re not interested in purchasing equipment, Canva is a great alternative for creating professional-looking custom designs even if you have zero graphic design experience. This user-friendly platform offers thousands of custom templates and stock images, as well as easy-to-follow tutorials claiming to make you a “design pro in minutes.” Canva offers free and paid subscriptions.
Sources: Merci Beaucoup gift box, Mon Joli Paquet/Etsy; Hot Chocolate Tube, Custom Favours/Etsy, Mini Popcorn Boxes, Erickson Design/Etsy; Macaron Boxes, Cookiebox Store/Etsy; Chocolate-Covered Coffee Beans Favor, Evermine
Packaging
Even if you offer individually wrapped confections, a winning wedding favor is all about the presentation. The right packaging can help create a memorable way to commemorate the newlyweds and thank their guests for partaking in their nuptial ceremony. From sleek and modern to playful and crafty, there is packaging to fit every couple and every budget.
Sleek folded boxes in matte white or clear acetate tied with a satin bow, offer a luxurious touch. For a more creative and playful approach, hot chocolate mix can be packaged in food-safe tubes. Adding personal touches to ordinary packaging (like the mini popcorn boxes and coffee cups with customized sleeves pictured above) makes it feel elevated and fun.
Together with personalization, classic or creative packaging could help soon-to-be-wed couples fall in love with your wedding favors. Share your creative wedding favor ideas in the comments below.
Crave more? If you like what you read here, look for the "Subscribe now" box on the right to enter your email address and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's Tip of the Week blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices.
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Posted By RCI,
Tuesday, September 15, 2020
Updated: Thursday, January 21, 2021
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Halloween is expected to look a little different for many communities in 2020. Families may be looking for different ways to treat their kids and close friends this year.
If you already make chocolate-covered pretzels, truffles or marshmallow pops, the following ideas will require very little, if any, additional ingredients and minimal effort. Keep reading for
five quick and easy tricks to dress up your existing treats for Halloween.
Credit (left to right):RCI member Apple Tree Chocolate and Desserts Now Dinner Later
Ghostly Pretzels
Your fans will scream with delight over these ghostly pretzels. To accomplish this look, cover bowtie pretzels with white chocolate, then pipe white chocolate into top two holes and embellish with candy eyeballs.
Credit: The Suburban Soapbox
Truffle Eyeballs
Transform your white chocolate truffles into eye-catching treats. Use a red edible marker to create veins all over the white truffle. Pipe a dot of colored chocolate or coating for the iris and top with a black M&M or other candy-coated chocolate as the pupil.
Witchy Fingers
It’s the details that transform ordinary pretzel rods into shockingly convincing witch’s fingers. As pictured, blanched almonds were painted with black gel food coloring to achieve this look (dark-chocolate-covered almonds would work too). A toothpick or wooden skewer may be used to imitate the wrinkles of the top and bottom knuckle. Click here to view a step-by-step tutorial.
Credit: Garnish & Glaze
Pumpkin Pretzels
If you’re looking for something less spooky, these cute pumpkin pretzels are as easy as they are cute. Embellish orange coated pretzels with sprinkles and a green M&M or candy-coated sunflower seed as the finishing touch. Click here to see how Simply As That blog, gave their pumpkin pretzels personality by adding faces.
Spooky Sweet Marshmallow Pops
With this spooky sweet display of chocolate-covered marshmallow pops decorated as jack-o-lanterns, googly candy corn and skeletons from RCI member Bruce’s Candy Kitchen, how could you choose just one? Plus, we love how these marshmallow pops are packaged in folded acetate boxes and tied up with festive ribbons.
Even if Halloween hasn’t traditionally been a big holiday for your business, this year may be the exception. Make sure to share photos of your Halloween treats on social media and on your e-commerce site for greater exposure and sales potential.
Crave more? If you like what you read here, look for the "Subscribe now" box on the right to enter your email address and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's Tip of the Week blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices.
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Posted By RCI,
Tuesday, August 25, 2020
Updated: Thursday, January 21, 2021
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There’s little doubt this fall season is going to look very different for many families and individuals. Thanks to COVID-19, many of our favorite traditional fall events will be canceled or, if not, done very differently. Here’s five ideas from RCI members for generating sales by creating memorable experiences for families this fall. Candy-Making Classes: Two Ways Hosting virtual candy-making classes is a great way to engage with consumers. RCI member, Yelibelly Chocolates, has developed a series of at-home candy-making classes which can be experienced as a prerecorded video or live Zoom call. Further direction can be shared with customers after purchasing a supply kit containing the needed ingredients and supplies. Known for their in-person candy-making classes for kids, RCI member, PeterbrookeChocolatier, has been able to continue in-person classes by offering small groups of families and/or close friends to take private classes together after local mandates allowed. This approach limits potential exposure to participants by individuals outside their inner circle and creates a more comfortable environment for local patrons to do something fun outside their homes. Socially Distant Outdoor Events Is your annual fall festival cancelled this year? Use your creativity to dream up a socially distant outdoor event to generate foot traffic at your store. RCI member Mister Ed’s Elephant Museum & Candy Emporium plans to host their annual outdoor pumpkin painting party (albeit practicing social distancing) and treat kids dressed in their Halloween costumes with a complimentary goodie bag. Another idea could include hosting a family movie night in the parking lot by hanging a white sheet on the side of your building and setting up a projector. RCI member, MarshmallowMBA plans to partner with local churches to gain exposure during Trunk-or-Treat events in their community. DIY Take-Home Kits Make it easy for shoppers to create special memories for their families. RCI member Stever’s Candies had success over the summer by selling s’mores and ice cream sundae take-home kits, each packed with all the sweet ingredients needed and bundled together for a quick, grab-and-go treat or an easy, yet thoughtful, gift. Themed Virtual Tastings Hosting a virtual chocolate tasting may be just the ticket for safely connecting with chocolate lovers near and far. Incorporating themes will make the experience more memorable and potentially lead to customers ordering multiple tastings. RCI member, Blommer Chocolate Company, suggests themes that hypothetically whisk participants away to a virtual vacation destination or even highlight your home base. Check out this video from Blommer Chocolate's Rose Potts for more inspiration on creating a successful virtual chocolate tasting. For a more local vibe, source local fall produce to highlight as part of your virtual tasting. We think this recipe for apple cider caramels from King Arthur Baking Company would be the perfect addition to a fall harvest themed tasting. Virtual Factory Tour Pique the curiosities of children and parents alike by sharing virtual tours of your candy kitchen. After closing their factory to tours, RCI member SnowflakeChocolates has posted a virtual tour of their facility on social media as well as behind-the-scenes videos of how they make chocolate-covered Oreos and maple fudge. After seeing all the yummy confections in the making, invite followers to get it fresh by placing orders online or in-store. After a popular children’s YouTube sensation toured their facility, RCI member Boehm’sCandies created an Eat-Along Kit including the confections featured in the tour. If you’re looking to take your virtual tour to the next level, feature your signature confections in the video tour and sell them as a bundle for consumers to purchase and enjoy while they watch your virtual tour. Businesses that thrive this fall will be the ones that are intentional about creating a safe and comfortable environment for consumers and their families to not only enjoy their products, but create memorable experiences their patrons won’t soon forget. Here's wishing you a sweet and successful fall season! Crave more? If you like what you read here, look for the "Subscribe now" box on the right to enter your email address and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's Tip of the Week blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices.
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Posted By RCI,
Tuesday, July 28, 2020
Updated: Thursday, July 30, 2020
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They say everything is better with chocolate, but is it?
We’ve uncovered some oddly popular and some surprisingly tasty pairings. We’ll leave it up to you to determine if they really are better with chocolate.
Beef Jerky
This salty, sweet and chewy combination is sure to stir some excitement among jerky fans. Plus, with so many varieties of jerky available the options are seemingly endless. We suggest adding another element of texture by topping the chocolate coating with crushed nuts, candy pieces, drizzled caramel, dried fruit or savory spices like smoked paprika or red pepper flakes.
Cheetos®
If your customers love your chocolate-covered potato chips, this seems like a natural next step. As an added bonus, coating Cheetos in chocolate will help to avoid the dreaded orange Cheeto fingers.
Chickpeas
Packed with protein and fiber, chickpeas (aka garbanzo beans) are super popular right now—see for yourself with a quick internet search. When chickpeas are roasted, they take on a crunchy snack-like quality. Try coating them in chocolate and sprinkling them with a little sea salt and you are bound to catch the attention of chickpea enthusiasts with this nutritious sweet treat.
Chili Peppers
Chocolate-covered chili peppers—perhaps with a dash of sea salt fall right in line with one of the biggest flavor trends of 2020; spicy-salty-sweet. From habaneros to jalapenos to sweet peppers and everything in between, there’s so many varieties of peppers you decide how daring you want to be. **Bonus points if you stuff peppers with peanut butter.
Corn Nuts
We first learned about this addictive combo while touring the R&D department at The Blommer Chocolate Company in 2017. We give this sweet and savory mix of chocolate and toasted corn kernels two thumbs up. Try it for yourself and tell us what you think.
Onions
Chocolate-covered onions? It sounds like an April Fools’ Day joke. As the story goes, the idea started as a prank. Today Mueller Chocolate Co.’s chocolate-covered onion has developed into a “cult favorite” for tourists and food bloggers visiting Philadelphia. For the record, it is unanimous that the chocolate-covered onion is as disgusting as it sounds.
Peanut Butter Filled Pretzels
Sometimes kids have the greatest ideas. This idea came from the son/grandson of the family business, JoyLyn’s Candies as a sweet snack idea and it was a hit. If you have combined chocolate with peanut butter and chocolate with pretzels, but you’ve never tried the three together, you’re in for a treat.
Pickles
It’s an annual tradition for Malley’s Chocolates of Cleveland to drench dill pickles in chocolate for St. Patrick’s Day—some could say this is the ultimate salty, sweet combination. Unlike the chocolate-covered onion, people seem to really enjoy this wacky combination.
Quinoa
The ancient grain, quinoa, brings along with it a healthy halo. Combine it with dark chocolate and dried superfoods like blueberries—this treat is not only packed with nutrients but it tastes good too. Rather than working with raw quinoa (which might chip a tooth), puffed quinoa is a better medium for coating in chocolate. Puffed quinoa is easy to make yourself (a lot like stovetop popcorn—check out this recipe) or you can buy puffed quinoa (
see here).
Wasabi Peas
If you like the crunch of chocolate-covered Cheetos and the heat of chocolate chili peppers, these little spheres of goodness are the best of both worlds.
Creativity doesn’t have to stop here. You never know where your next creative culinary confection will come from. So, keep experimenting and have fun! And don’t forget to tell people about your next wacky combination on social media, in-store and even through a press release. Creative, out-of-the-box thinking may be just what you need to create buzz and get people to visit your store or website so they don’t miss out on all the fun!
Crave more? If you like what you read here, look for the "Subscribe now" box on the right to enter your email address and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's Tip of the Week blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices.
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Posted By RCI,
Tuesday, January 14, 2020
Updated: Monday, April 27, 2020
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If you sell chocolate-covered strawberries for the holidays, more specifically Valentine’s Day, and have found yourself working from sunrise to sunset to keep up with demand, this tip is for you.
RCI member, Luisa Chocolatiere shares her pro tips for extending the shelf-life of these delicate fruit confections to best avoid working yourself ragged while preparing for one of the biggest candy holidays of the year.
1.) Clear communication
Although this first step will not affect the longevity of your strawberries, it will help you better prepare for the holiday. Requiring advanced orders for chocolate-covered strawberries helps create expectations for your production needs. Clear communication to your customer base is key to ensure their expectations are met too. The beginning of January is a great time to start to taking orders for Valentine's Day.
2.) Gently clean and air dry
The way you clean your berries could be contributing to unwanted mold. Follow these step-by-step instructions to minimize moisture and bacteria.
- Start by wiping away any dirt with a clean towel and discard unwanted mushy or moldy berries.
- Gently submerge berries in a solution of cold water and non-pasteurized apple cider vinegar (use approximately 3 tablespoons for every one gallon of water) for five minutes. The acidity of the vinegar will kill spores and bacteria on the fresh berries.
- Next, place the strawberries in a colander to drain excess water before air drying berries in a single layer on top of a dry towel.
- Once the strawberries are dry, they can be placed in their original containers, which have since been cleaned and dried as well, until they are ready to dip.
3.) Chilled storage
To keep chocolate-covered strawberries overnight without the harmful effects of refrigeration, place dipped strawberries on containers, which are on top of gel ice packs and they can store for up to 48 hours.
These tips may seem simple, but they have the potential to completely transform the way you operate your business leading up to Valentine’s Day—for the better. Now with all that extra time saved up, you may be able to devote more of it to other areas of your business or spend it with family and, hopefully, get more sleep on the morning of Valentine’s Day! Let us know in the comments below what you plan to do with the time you’ll save with this tip!
Crave more? If you like what you read here, look for the "Subscribe now" box on the right to enter your email address and start receiving weekly tips, like this, delivered straight to your email inbox. RCI's Tip of the Week blog is just one of the many resources we offer to help candy makers refine their craft and build upon their business and marketing practices.
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