| Sunday, September 18, 2022
|
| All Day
|
Early Arrivals
|
| Monday, September 19, 2022
|
| 3:00-5:00 PM | Executive Board Meeting, Executive Boardroom, 2nd Floor |
| 5:00-6:00 PM
|
Registration Desk, *Sheraton Lobby |
5:30-7:30 PM
|
Welcome Reception, *Shuttles depart from Sheraton Lobby Enjoy a hosted bar with appetizers at the home of RCI member and Woody Candy Company owner, Brian Jackson. Event badge is required to attend. Pick up badges at RCI registration table located in Sheraton Lobby. Transportation will be provided, with a shuttle to and from the host hotel between 5:15-7:30 PM. |
| Evening
|
Dinner on Own
|
| Tuesday, September 20, 2022
|
| 7:00-9:00 AM |
Board of Directors' Meeting (Breakfast Served) Kiamichi Room, 2nd Floor |
| 7:30-9:00 AM | Breakfast, 20th Century Ballroom, 2nd Floor |
| 7:30-10:00 AM |
Registration Desk, Century Foyer, 2nd Floor |
|
9:00 AM
|
Education: Pecans: The Original Supernut Red Carpet Room, 2nd Floor
|
|
10:00 AM
|
Panel Discussion: Made in Oklahoma Red Carpet Room, 2nd Floor
|
| 11:30 AM-1:00 PM |
Lunch Buffet & Suppliers' Tell-n-Sell 20th Century Ballroom, 2nd Floor Enjoy lunch while mingling with attendees and visiting suppliers' table top displays. |
| 1:30-2:00 PM |
Candy Clinic Set Up, Red Carpet Room, 2nd Floor |
2:00 PM
|
Education: Crunch Time: Nut-Based Confections Red Carpet Room, 2nd Floor
|
3:00 PM
|
Candy Clinic (RCI Member Exclusive), Red Carpet Room, 2nd Floor
During this idea-sharing session, RCI members will present holiday ideas for the upcoming Christmas, Valentine's Day and Easter seasons.
|
4:00 PM
|
Kettle Talk
(RCI Member Exclusive), Red Carpet Room, 2nd Floor
RCI members engage in an open discussion, asking each other questions about chocolate techniques, production, labeling and more.
|
| Evening
|
Dinner on Own
|
9:00-11:00 PM
|
Sweet Meet, *The Brick Room After dinner, stop by RCI's networking reception hosted by Rebecca Craig of Marie's Candies, 2022-2023 RCI Board President.
|
| Wednesday, September 21, 2022
|
| 6:30-8:00 AM | Breakfast, 20th Century Ballroom, 2nd Floor |
| 8:00 AM-5:00 PM
|
Off-Site Confectionery Tours, *Departure from Sheraton Lobby
|
| Evening
|
Dinner on Own
|
|
Note: Tour day travel time is approximate and dependent on factors beyond RCI's control.
|