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RCI’s Finance & Operations Course

Designed specifically for retail candy maker businesses, this in-person course covers the basics of accounting with a focus on manufacturing and retail business operations.

Registration for this course is now closed.

The course covers topics including:

The course features a series of virtual follow-up sessions throughout the year for deeper dives and continued support.

Enrollment & Tuition
Registration is limited to 30 students and available on a first-come, first-served basis. A 50% deposit is required to confirm registration. The remaining balance is due by  January 23, 2026. Deposit and enrollment should be confirmed by RCI before making travel and hotel arrangements.

Tuition includes:

• Course materials.
• Lunch during the course.
• Virtual follow-up sessions throughout the year for deeper dives and continued support.

Not a member? Click here to learn how RCI can help you build your sweet business