2019 RCI Fall Regional Conference

Monday, 9/18 | Optional Tour
 | | Graceland: The Home of Elvis Presley Walk in the footsteps of rock-n-roll royalty during a tour of Graceland, the iconic home of Elvis Presley. Explore the lavish lifestyle of the King of Rock-n-Roll at the mansion where Elvis lived for over 20 years. Filled with remarkable history, you will see the music room, the famous Jungle Room and the Meditation Garden—just to name a few. The tour will also include a visit to the Presley Motors Automobile Museum where you will encounter Elvis's incredible collection of classic cars and motorcycles. You will get to see the pink Cadillac that he gifted to his mother, the Stutz Blackhawk he purchased in the 70s, and many more. You will also have the chance to view Elvis's wardrobe, which includes some of his most iconic outfits. From his gold lamé suit to his jumpsuits, you will see the outfits that made him The King. If that's not enough, the tour also includes a look at Elvis's custom jets, the Lisa Marie and the Hound Dog II, and much more! A lunch voucher will be provided for tour participants to choose from Graceland’s Elvis-inspired restaurants on site. Whether you are a long-time Elvis fan or just curious about his life, this tour has something for everyone. Come and experience the magic of Graceland for yourself! Graceland Photo Credit: Andrea Zucker / Memphis Tourism |
Wednesday, 9/20 | Confectionery Tours


| | Dinstuhl’s Fine Candy Co., Inc. RCI MemberThe Dinstuhl Family has been making candies in Memphis for five generations beginning with Charles Martin Dinstuhl Sr. in 1902. As one of the city’s oldest companies, Dinstuhl’s Fine Candy Company takes pride in using fresh ingredients such as butter, cream, brown sugar and rich chocolate. Each unique formula is blended in small batches by hand just as it was over a hundred years ago. In 2003, the Moss family of Memphis bought the historic company to ensure the quality and traditions will be enjoyed for many generations to come. Today, Rebecca Dinstuhl is at the helm and is focused on expansion while maintaining the quality that has contributed to the company's success for over 120 years. Expect to find fifth-generation candy maker Andrew Dinstuhl in the kitchen creating delicious confections, while Marissa (Moss) Magdovitz manages the operations, making Dinstuhl’s truly a family business. Tour Dinstuhl’s 11,000 square-foot candy kitchen to experience demonstrations of pecan brittle being made, in addition to enrobed items and handmade nut clusters. Enjoy a guided tour of their moulding and packaging departments, as well as their warehouse and retail store. | | | | | 

| | Phillip Ashley Chocolates Phillip Ashley Rix is one of the world's preeminent chefs and designers of luxury chocolate. He is an award-winning chocolatier, founding Memphis-based Phillip Ashley Chocolates in 2012. Phillip Ashley Chocolates was established with the desire to design and develop the finest, most unique chocolate experience. The brand has an international following and is sought out by high-profile clients, top corporations and major events to offer premium gifts. He’s curated dining experiences at the James Beard House in New York City, as well as creating tens of thousands of chocolates for Hollywood’s elite at the EMMYS®, GRAMMYS® and OSCARS®. In 2014, FORBES magazine named Phillip Ashley the “Real Life Willy Wonka.” In February 2020, he competed as a finalist on Food Network’s “Chopped Sweets.” |
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