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2019 Chocolate Boot Camp
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2019 Chocolate Boot Camp


Join us for RCI's Chocolate Boot Camp
® August 5-8, 2019 in Baltimore, Maryland.
More information about registration will be available soon. To be notified when registration information is available, please email

Newcomers and veterans alike will learn techniques of chocolate making to take back to their stores. This brief-yet comprehensive, hands-on course is taught by industry experts with years of industry experience. Participants will learn tempering, how to prevent bloom, the application and use of chocolate and compounds, how to select chocolate for different applications, depositing techniques, enrobing techniques, how to manage mistakes, secrets to making meltaways, bark, truffles and ganache, and critical sensory evaluation. Students will also learn good manufacturing practices, sanitation and basic traceability systems.



Registration and tuition information coming soon.